Tannin ≥96,0% (Trockenmasse) FCC, Macron Fine Chemicals™
Lieferant: Avantor Performance Materials
Synonyme:
Gerbsäure, Tannin
1674-21EA
2775.07
EUR
1674-21
Tannin ≥96,0% (Trockenmasse) FCC, Macron Fine Chemicals™
Tannin
- Food GMP manufactured product
Formel:
C₇₆H₅₂O₄₆ Molecular Weight: 1701,2 g/mol Schmelzpunkt: 218…219 °C Dichte: >1 g/cm³ (20 °C) Flammpunkt: 199 °C |
MDL:
MFCD00066397 CAS-Nummer: 1401-55-4 EINECS: 215-753-2 Merck Index: 12,09221 |
Spezifikation Testergebnisse
Food GMP Manufactured Product | ≥96.0% |
Meets F.C.C. Requirements | Passes Test |
CAUTION: For Manufacturing, processing or repackaging | Passes Test |
Bulk Food Chemical | Passes Test |
Assay () (dried basis) (FCC) | ≥96.0 % |
Appearance (fluffy, light tan to brown powder) | Passes Test |
Solubility | Passes Test |
Gums or Dextrin | Passes Test |
Resinous Substances | Passes Test |
Identification A | Passes Test |
Identification B | Passes Test |
Loss on Drying at 105°C | ≤7.0 % |
Residue on Ignition | ≤1.0 % |
Lead (Pb) | ≤2 mg/kg |
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