Magnesiumchlorid Hexahydrat 99,0-101,0%, Kristalle FCC, USP, J.T.Baker®
Lieferant: Avantor
2448-01EA
186.77
EUR
2448-01
2448-07
2448-05
2448-R
Magnesiumchlorid Hexahydrat 99,0-101,0%, Kristalle FCC, USP, J.T.Baker®
Magnesiumchlorid Hexahydrat
- Food GMP manufactured product
Formel:
MgCl₂·6H₂O Molecular Weight: 203,3 g/mol Siedepunkt: 1412 °C (1013 hPa) Schmelzpunkt: 117 °C Dichte: 1,57 g/cm³ (25 °C) Lagertemperatur: Raumtemperatur |
MDL:
MFCD00149781 CAS-Nummer: 7791-18-6 EINECS: 232-094-6 Merck Index: 13,05684 |
Spezifikation Testergebnisse
Meets F.C.C. Requirements | |
Meets U.S.P Requirements | |
Food GMP Manufactured Product | |
GMP Manufactured Product | |
Preserve in Tight Containers | |
CAUTION: For Manufacturing, processing or repackaging | |
Bulk Food Chemical | |
Bulk Pharmaceutical Chemical | |
USP - Assay | 99.0 - 101.0 % |
USP - Identification A | Passes Test |
USP - Identification B | Passes Test |
USP - pH (1 in 20) | 4.5 - 7.0 |
USP - Insoluble Matter | ≤0.005 % |
USP - Sulfate (SO₄) | ≤0.005 % |
USP - Barium (Ba) | Passes Test |
USP - Calcium (Ca) | ≤0.01 % |
USP - Potassium (K) | Passes Test |
FCC - Assay | 99.0 - 101.0 % |
FCC - Ammonium (NH₄) | ≤0.005 % |
FCC - Sulfate (SO₄) | ≤0.005 % |
FCC - Lead (Pb) | ≤4 mg/kg |
No Class 1,2,3 or other solvents are used or produced in the manufacturing or purification of the product. |
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