L(+)-Glutamin, Pulver Reagenz für die Zellkultur, Corning®
Lieferant: Corning
Synonyme:
Q
, Levoglutamid
, (S)-(+)-2-Amino-1,5-pentandisäure-5-amid
, (S)-(+)-Glutamin
, L(+)-2-Amino-1,5-pentandisäure-5-amid
, Gln
, L(+)-Glutaminsäure-5-amid
, H-Gln-OH
, (S)-(+)-Glutaminsäure-5-amid
L-glutamine is an essential amino acid and a key component of culture media, serving as a major energy source for propagating cells. It is very stable as a dry powder and as a frozen solution but degrades rapidly in liquid media or stock solutions, producing toxic compounds. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use.
This product was tested in accordance with currently approved Mediatech, Inc. specifications and procedures. Testing procedures are maintained in compliance with the current versions of the USP and/or EP, where applicable.
Bitte beachten For Research or Further Manufacturing Use Only Not for use in Diagnostic Procedures.
Formel:
C₅H₁₀N₂O₃ Molecular Weight: 146,15 g/mol Lagertemperatur: Kühlschrank |
MDL:
MFCD00008044 CAS-Nummer: 56-85-9 |
Spezifikation Testergebnisse
Appearance | White crystals or crystalline powder |
USP specifications | |
Identification | Passes test |
Assay | 98.5% - 101.5% (calculated on dried basis) |
Residue on Ignition | NMT 0.3% |
Chloride | NMT 0.05% |
Sulfate | NMT 0.03% |
Iron | NMT 30 ppm |
Heavy Metals | NMT 15 ppm |
Related Compounds | NMT 0.5% |
Specific Rotation at 20 °C | +6.3 ° to 7.3 ° |
Loss on Drying | NMT 0.3% |
FCC specifications | |
Identification | Passes test |
Assay | 98.5%-10_1.5% (on dried basis) |
Lead | NMT 5mg/kg |
Loss on Drying | NMT 0.3% |
Specific Rotation at 20°C | +6.3 ° to 7.3 ° |
Residue on Ignition | NMT 0.1% |
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