di-Natriumhydrogenphosphat 98,0-100,5% (Trockenmasse) USP, J.T.Baker®

Lieferant: Avantor
Achtung

Synonyme: Natriumorthophosphat dibasischdi-Natriumorthophosphatsek. Natriumphosphat

Veränderungsmanagement-Kategorie= HR

3827-01EA 96.18 EUR
3827-01 3827-09 3827-R 3827-19 3827-07
di-Natriumhydrogenphosphat 98,0-100,5% (Trockenmasse) USP, J.T.Baker®
di-Natriumhydrogenphosphat

  • Food GMP manufactured product

Formel: Na₂HPO₄
Molecular Weight: 141,96 g/mol
Schmelzpunkt: 250 °C
Dichte: 2,07 g/cm³ (20 °C)
Lagertemperatur: Raumtemperatur
MDL: MFCD00003496
CAS-Nummer: 7558-79-4
EINECS: 231-448-7
REACH: 01-2119489797-11
Merck Index: 12,08805

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Spezifikation Testergebnisse

GMP Manufactured Product
Meets U.S.P Requirements
CAUTION: For Manufacturing, processing or repackaging
Bulk Pharmaceutical Chemical
USP - Assay (Na₂HPO₄) (dried basis) 98.0 - 100.5 %
USP - Arsenic (As) ≤ 3 ppm
USP - Chloride (Cl) ≤ 0.06 %
USP - Identification A Passes Test
USP - Identification B Passes Test
USP - Insoluble Matter ≤ 0.2 %
USP - Loss on Drying at 130°C ≤ 5.0 %
USP - Sulfate (SO₄) ≤ 0.2 %
(Suitable for Buffer Solutions)
No Class 1,2,3 or other solvents are used or produced in the
manufacturing or purification of the product.
Elemental Impurities (USP 232, EP 5.20) - Information on elemental
impurities for this product is available on the associated Product
Regulatory Data Sheet and elemental impurity profile report.

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